Muslos de Pollo deshuesados a la cerveza

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Muslos de Pollo deshuesados a la cerveza. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Muslos de Pollo deshuesados a la cerveza is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Muslos de Pollo deshuesados a la cerveza is something which I've loved my whole life.

Many things affect the quality of taste from Muslos de Pollo deshuesados a la cerveza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muslos de Pollo deshuesados a la cerveza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muslos de Pollo deshuesados a la cerveza is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muslos de Pollo deshuesados a la cerveza estimated approx 45 min.

To begin with this particular recipe, we must first prepare a few components. You can cook Muslos de Pollo deshuesados a la cerveza using 9 ingredients and 2 steps. Here is how you can achieve that.

Estos muslos de pollo en salsa home made se realizan sin muchas complicaciones, con ingredientes fáciles y sencillos de encontrar y con un bajo aporte de grasas

Ingredients and spices that need to be Prepare to make Muslos de Pollo deshuesados a la cerveza:

1. 2 muslos deshuesados y troceados
2. 1 Cebolla
3. 1 Ajo picado
4. 2 Pimientos
5. 4 Champiñones
6. 1 cucharada Bovril
7. 2 Cucharadas salsa worcestershire
8. Sal y Pimienta
9. Aceite de Oliva Virgen Extra

Instructions to make to make Muslos de Pollo deshuesados a la cerveza

1. Salpimentamos los muslos que previamente hemos troceado y lo doramos en la sartén. Una vez que se doren lo separamos y en la misma sartén añadimos la cebolla, los pimientos, los champiñones y el ajito picado. Una vez que se poche añadimos la cucharada de Bovril y la salsa worcestershire.
2. Salteamos un poco que se mezcle la salsa con las verduras e incorporamos los muslos que previamente hemos apartado. Movemos un poco e incorporamos la cerveza. Ya solo falta que esta reduzca hasta que se quede una salsita melosa.

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So that's going to wrap it up for this special food Recipe of Homemade Muslos de Pollo deshuesados a la cerveza. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!