Rulo de tortilla de calabacín y zanahoria con queso y atún

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Rulo de tortilla de calabacín y zanahoria con queso y atún. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rulo de tortilla de calabacín y zanahoria con queso y atún is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Rulo de tortilla de calabacín y zanahoria con queso y atún is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Rulo de tortilla de calabacín y zanahoria con queso y atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rulo de tortilla de calabacín y zanahoria con queso y atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rulo de tortilla de calabacín y zanahoria con queso y atún is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rulo de tortilla de calabacín y zanahoria con queso y atún estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Rulo de tortilla de calabacín y zanahoria con queso y atún using 7 ingredients and 4 steps. Here is how you can achieve it.

Dicen que muchas veces "comemos con los ojos" y, en ocasiones, una misma receta hecha de otra manera apetece más e incluso "sabe mejor". Puedes hacer una tortilla de verduras normal y corriente o "disfrazarla" dándole, en este caso, forma de rollito. El resultado es apetecible a la vista y deliciosa al paladar.

Ingredients and spices that need to be Make ready to make Rulo de tortilla de calabacín y zanahoria con queso y atún:

1. 1 calabacín mediano
2. 2 zanahorias
3. 3 huevos
4. 3 lonchas queso tipo tranchete o del que más os guste
5. 1 lata atún en aceite de oliva
6. Aceite de oliva virgen extra
7. Sal

Steps to make to make Rulo de tortilla de calabacín y zanahoria con queso y atún

1. Ralla el calabacín y la zanahoria con la parte gruesa del rallador, échales un poco de sal y rehógalos con un buen chorro de aceite de oliva (unos 10 minutos más o menos). Escurre el exceso de aceite y agua con ayuda de un colador.
2. Bate los huevos y haz la tortilla. Cuando la hayas cuajado por ambos lados, vuélcala a un plato cubierto con papel de horno.
3. Ponle en medio las lonchas de queso y el atún escurrido y desmenuzado. Ayúdate del papel de horno para ir enrollando la tortilla (como seguro que quemará, hazlo con mucho cuidado o ponte un guante de horno).
4. Cuando ya la tengas enrollada, el papel de horno saldrá solo. Limpia los bordes del plato con papel de cocina y ya sólo queda cortarla en rodajas y disfrutar de un plato muy rico😋

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Homemade Rulo de tortilla de calabacín y zanahoria con queso y atún. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!