Perca guisada

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Perca guisada. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Perca guisada is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Perca guisada is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Perca guisada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Perca guisada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Perca guisada is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Perca guisada estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can cook Perca guisada using 8 ingredients and 4 steps. Here is how you can achieve that.

Esta receta es original de Ecuador, mi madre me enseñó a hacerla y no me canso de comerla así 😋 una manera diferente de comer pescado 🐟 Además que al ser un guiso puedes acompañarlo con cualquier tipo de guarnición!

Ingredients and spices that need to be Prepare to make Perca guisada:

1. 1 filete perca
2. 1 cebolla mediana
3. 1 pimiento verde grande
4. 1 tomate
5. Sal
6. 1 Limón
7. Agua
8. Pimentón

Steps to make to make Perca guisada

1. Lo primero será descongelar y cortar la perca, en mi caso en tres trozos, añadirle sal y el jugo de un limón, y la dejaremos macerar.
2. Mientras la perca absorbe el jugo del limón cortaremos en juliana la cebolla, el pimiento y el tomate y los pocharemos hasta que la cebolla quede transparente.
3. Cuando esté la verdura añadiremos la perca, un chorrillo de agua para que quede con jugo y un poco de pimentón para darle color y lo dejaremos tapado durante 10 minutos a fuego medio.
4. Una vez hecho rectificamos de sal y ya estaría listo! Puedes acompañarlo con un poco de arroz y aguacate y esta de locos 😋

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So that's going to wrap this up for this exceptional food Simple Way to Make Ultimate Perca guisada. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!