Arroz con pota y almejas

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Arroz con pota y almejas. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Arroz con pota y almejas is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Arroz con pota y almejas is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz con pota y almejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con pota y almejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con pota y almejas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con pota y almejas estimated approx 50 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Arroz con pota y almejas using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Arroz con pota y almejas:

1. 240 grs arroz largo
2. 1 cebolla
3. 1/2 pimiento verde
4. 200 grs pota
5. 1 pastilla caldo pescado
6. 2 puñados guisantes
7. al gusto Almejas

Instructions to make to make Arroz con pota y almejas

1. Cortar la cebolla y el pimiento en Juliana, pocharlos. Cuando estén blanditos añadir la pota cortada a cuadraditos. Rehogar todo junto
2. Añadir el arroz, mezclar muy bien y rehogar todo junto 2-3 min
3. Añadir el doble de agua que de arroz, sal y una pastilla de caldo de pescado, llevar a ebullición
4. Añadir dos puñados de guisantes y las almejas. Remover de vez en cuando.
5. Dejar a fuego medio hasta que absorba todo el caldo

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So that's going to wrap this up for this exceptional food How to Make Favorite Arroz con pota y almejas. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!