Polos caseros de cheesecake

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Polos caseros de cheesecake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Polos caseros de cheesecake is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Polos caseros de cheesecake is something which I have loved my entire life.

Many things affect the quality of taste from Polos caseros de cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polos caseros de cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Polos caseros de cheesecake is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Polos caseros de cheesecake estimated approx 20 min.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Polos caseros de cheesecake using 6 ingredients and 5 steps. Here is how you cook it.

Son perfectos para una merienda veraniega y para invitar a los amigos, porque además de estar muy buenos, son superbonitos. Si queremos hacer en cantidad solo tenemos que duplicar las cantidades que propongo.

Ingredients and spices that need to be Prepare to make Polos caseros de cheesecake:

1. 8 galletas digestive
2. 300 gramos frambuesas
3. 25 gramos mantequilla
4. 200 gramos queso mascarpone
5. 200 gramos yogur griego
6. 30 gramos azúcar moreno

Steps to make to make Polos caseros de cheesecake

1. En un bol, desmenuza las galletas con las manos. También puedes triturarlas en la batidora. Derrite la mantequilla en el microondas con intervalos cortos de 10 segundos. Mezcla la galleta triturada con la mantequilla derretida y amasa con las manos hasta conseguir que quede compacta. Reserva.
2. Pon en la batidora, procesador de alimentos o robot de cocina, las frambuesas, el queso, el yogur y el azúcar.
3. Tritura a máxima potencia hasta conseguir una mezcla homogénea y que los ingredientes estén bien integrados. Prueba de dulzor y corrige a tu gusto.
4. Utiliza unos moldes para helados. Los míos son de los que se rellenan de forma horizontal. Rellena con galleta la parte baja del cada molde para hacer de base, presiona para que quede compacta y llena el resto con la mezcla de queso.
5. Introduce los moldes en el congelador un mínimo de 4 horas. Pasado este tiempo, ya puedes desmoldar los polos con cuidado y... ¡a comer!

As your experience as well as self-confidence expands, you will discover that you have a lot more all-natural control over your diet regimen as well as adapt your diet plan to your personal tastes gradually. Whether you want to serve a dish that makes use of less or even more active ingredients or is a little essentially hot, you can make easy modifications to accomplish this objective. To put it simply, begin making your dishes on time. As for basic food preparation abilities for beginners you do not need to learn them but just if you master some straightforward cooking techniques.

This isn't a complete guide to quick and simple lunch recipes yet its excellent food for thought. Ideally this will certainly get your innovative juices flowing so you can prepare delicious meals for your family members without doing way too many heavy meals on your journey.

So that is going to wrap this up for this special food Steps to Prepare Favorite Polos caseros de cheesecake. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!