Macarrones choriceros

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Macarrones choriceros. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Macarrones choriceros is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Macarrones choriceros is something that I've loved my entire life.

Many things affect the quality of taste from Macarrones choriceros, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones choriceros delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones choriceros is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones choriceros estimated approx 1h.

To get started with this recipe, we have to prepare a few components. You can cook Macarrones choriceros using 17 ingredients and 8 steps. Here is how you cook it.

Me quedó chorizo de la receta de ayer ( pies de cerdo) y lo voy a aprovechar! #misrecetas#saludable#latapamasespañola

Ingredients and spices that need to be Prepare to make Macarrones choriceros:

1. 3 ajos
2. 1 cebolla
3. 1 pimiento verde
4. 1 bicho (espécie)
5. 1/2 puerro pequeño
6. 1 chorizo picante
7. 1 chorizo dulce
8. 1 lata tomate triturado (400g)
9. 200 ml vino blanco
10. Avecrem carne
11. Agua
12. Azúcar
13. 400 g macarrones n°6
14. Sal, pimienta aceite oliva
15. 1 hoja laurel
16. Mantequilla
17. 300 g Queso rallado gratinar

Instructions to make to make Macarrones choriceros

1. En una olla hirviendo, vertemos macarrones. Hervimos de 10 a 15 min. Dependiendo del punto que te guste en esta pasta. Colamos y reservamos
2. Limpiamos todas las verduras, y cortamos muy pequeño.
3. En una cazuela con 2 cucharadas de aceite caliente, doramos el ajo junto el bicho cortado a la mitad. Añadimos después, la cebolla, pimiento y puerro. Cocinamos a fuego bajo unos 20 minutos.
4. Pasado ese tiempo, añadimos el chorizo cortado en daditos, cocinamos 3 minutos y añadimos el tomate, una pizca de azúcar,sal.Subimos un pelín el fuego, cocinamos 3 minutos y añadimos el vino. Cocinamos 10 minutos más, para que evapore el alcohol.
5. Seguimos añadiendo el agua con el Avecrem desmenuzado y 1 hoja de laurel. Damos un par de vueltas, bajamos el fuego, semitapamos y cocinamos hasta que reduzca. Una media hora más o menos.
6. Entonces añadimos también los macarrones mezclamos bien. Cocinamos 5 min. Añadimos 2 puñados de queso rallado de gratinar. Removemos bien durante un par de minutos. Apartamos del fuego
7. Por otro lado untamos una bandeja de horno con mantequilla, esparcimos en ella los macarrones. Cubrimos los macarrones con queso rallado de gratinar.ponemos puntitos de mantequilla sobre el queso para evitar q se queme.
8. Gratinamos unos 15 -20 min a 200°. Hasta que veas que se dora. Y listooooo!! A disfrutar!

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Macarrones choriceros. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!