Patatas en vinagreta especial para conservar

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Patatas en vinagreta especial para conservar. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Patatas en vinagreta especial para conservar is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Patatas en vinagreta especial para conservar is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Patatas en vinagreta especial para conservar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas en vinagreta especial para conservar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Patatas en vinagreta especial para conservar estimated approx 45 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Patatas en vinagreta especial para conservar using 11 ingredients and 2 steps. Here is how you cook it.

En el mercado se encuentran unas hermosas patatas nuevas y de diversas clases, para freír, para cocer, para guisar…
Para preparar esta receta no se necesitan muchos ingredientes, sin embargo, el resultado es estupendo e ideal para acompañar carnes o pescados asados.
Además, se pueden conservar durante bastante tiempo en la nevera.

Ingredients and spices that need to be Make ready to make Patatas en vinagreta especial para conservar:

1. 1 Kg. De patatas pequeñas
2. 1 pimiento pequeño amarillo, rojo o verde
3. 1-2 cebolletas
4. C/N Aceite OVE
5. 2 cucharadas concentrado de tomate
6. 1/2 limón, zumo
7. 1 buen chorretón de jerez seco
8. 2 cucharadas vinagre de vino
9. C/N Pimentón dulce o picante
10. Sal y pimienta negra molida
11. Frascos cristal

Steps to make to make Patatas en vinagreta especial para conservar

1. Pelar y picar el pimiento y la cebolleta. Colocar en un cuenco y añadir el concentrado de tomate. Cepillar muy bien las patatas, y cocerlas con cáscara en agua con sal hasta que estén blandas pero enteras. Incorporar al cuenco el limón, el vino, el vinagre y el aceite. Salpimentar.
2. Incorporar pimentón a gusto y mezclar. Poner las patatas en los frascos y cubrir con el preparado. Debe cubrir totalmente las patatas para que las patatas se conservan bien. Guardar en la nevera. Si al consumirlas vemos que se van quedando sin líquido agregar un poco de aceite y cerrar herméticamente.

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So that is going to wrap this up with this special food Simple Way to Prepare Favorite Patatas en vinagreta especial para conservar. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!