Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas

Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas is something which I've loved my whole life.

Many things affect the quality of taste from Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas estimated approx 35-40 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas:

  1. 2 panes del día anterior
  2. 2-3 cucharas salsa de tomate
  3. 2 filetes solomillo a la plancha
  4. 100 g jamón serrano
  5. 2 cucharas zanahoria encurtida
  6. 10-12 aceitunas sin hueso
  7. 200-250 g queso gouda en lonchas
  8. Sal de ajo
  9. Tomillo
  10. Orégano

Steps to make to make Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas

  1. Cortar el solomillo y jamón serrano en tiras. Picar las aceitunas. Escurrir la zanahoria. Abrir el pan por la mitad. Poner en una rejilla de horno con papel de horno el pan.
  2. Poner en el pan salsa de tomate, sal de ajo y orégano, extender con el borde de una cuchara. Poner encima el queso, espolvorear con tomillo.
  3. Encima del queso la cebolla frita, solomillo y jamón serrano.
  4. Añadir la zanahoria y aceitunas. Cortar el queso sobrante en tiras.
  5. Espolvorear el pan con el queso
    Meter en el horno precalentado a 180°C durante 10-12 minutos. Sacar del horno el pan pizza. Presentar en un plato llano el pan pizza. Servir.

As your experience and self-confidence expands, you will locate that you have much more natural control over your diet plan and adjust your diet regimen to your personal tastes over time. Whether you want to serve a dish that uses less or even more active ingredients or is a little essentially hot, you can make simple changes to achieve this goal. In other words, begin making your dishes on schedule. When it comes to basic food preparation abilities for newbies you don't require to discover them but only if you master some easy food preparation strategies.

This isn't a complete guide to fast and also simple lunch dishes yet its excellent something to chew on. Hopefully this will certainly obtain your creative juices flowing so you can prepare scrumptious meals for your family members without doing too many heavy meals on your journey.

So that is going to wrap this up for this special food Recipe of Favorite Pan pizza de solomillo, jamón serrano, zanahoria y aceitunas. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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