Pan de Banana (o plátano)

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Pan de Banana (o plátano). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pan de Banana (o plátano) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Pan de Banana (o plátano) is something which I've loved my whole life.

Many things affect the quality of taste from Pan de Banana (o plátano), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de Banana (o plátano) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan de Banana (o plátano) is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan de Banana (o plátano) estimated approx 1 hora.

To begin with this particular recipe, we must prepare a few components. You can cook Pan de Banana (o plátano) using 7 ingredients and 5 steps. Here is how you can achieve that.

Sinceramente ha sido una receta de aprovechamiento. Se nos olvidaron las bananas al fondo del frigorífico y ni acordarnos.
Siguiendo una receta de "Directo al paladar", he realizado diversos cambios para que tenga menos calorías.
Yo lo preparé todo en la Thermomix, pero se puede hacer a mano.
Y en el molde en vez de echar más mantequilla, cogí un trozo de papel de horno, que mojé con agua y luego lo escurrí fuertemente. Volví a estirar el papel y lo puse en el molde a la espera de echar la masa.
Precalentado el horno a 180°, luego lo tuve 50 minutos a la misma temperatura pero controlando con una brocheta de madera.
No ha quedado muy dulce, posiblemente la próxima vez pondré un poco más de eritritol, pero lo del dulzor es a gustos y como aquel que dice, esto era una prueba que ha quedado genial.

Ingredients and spices that need to be Prepare to make Pan de Banana (o plátano):

1. 50 gr mantequilla light
2. 100 gr eritritol
3. 2 huevos M
4. 6 bananas maduras
5. 225 gr harina (yo usé harina de fuerza)
6. 1 sobre impulsor (Royal)
7. 85 gr nueces

Instructions to make to make Pan de Banana (o plátano)

1. Mezclar la mantequilla con el eritritol. 10 segundos/velocidad 3'5.
2. Echar los huevos y las bananas. 30 segundos/velocidad 4.
3. Echar la harina, previamente tamizada, y el impulsor Royal (la mal llamada levadura). 30 segundos/velocidad 5.
4. Echar las nueces. A nosotros nos gustan poco trituradas, 5 segundos/velocidad 4. Si queréis más trituradas, unos segundos más.
5. Meter al horno.

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This isn't a full overview to quick as well as simple lunch dishes yet its good something to chew on. Ideally this will certainly get your creative juices moving so you can prepare delicious meals for your family members without doing too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Easiest Way to Prepare Award-winning Pan de Banana (o plátano). Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!