Alitas de pollo en freidora de aire con marinado especial

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Alitas de pollo en freidora de aire con marinado especial. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Alitas de pollo en freidora de aire con marinado especial is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Alitas de pollo en freidora de aire con marinado especial is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Alitas de pollo en freidora de aire con marinado especial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alitas de pollo en freidora de aire con marinado especial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alitas de pollo en freidora de aire con marinado especial is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alitas de pollo en freidora de aire con marinado especial estimated approx 20 min + marinado.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Alitas de pollo en freidora de aire con marinado especial using 23 ingredients and 4 steps. Here is how you can achieve that.

Cuando vi que empezaba el reto de las #alitasdepollo no me lo pensé dos veces! En casa nos encantan y ahora que tengo la airfryer pues se hacen súper ricas y con menos grasa que si fuesen en fritura tradicional.
Esta vez las he tenido unas 8 horas marinándose y eso les ha dado un sabor estupendo, además de dejarlas más tiernas!

Ingredients and spices that need to be Take to make Alitas de pollo en freidora de aire con marinado especial:

1. 1 kg alitas de pollo
2. Para el marinado:
3. 3-4 cdas salsa de soja
4. 1 cdita salsa perrins
5. 1 cdita mostaza
6. 2 cdas miel
7. 1 limón (su zumo)
8. Jengibre en pollo o natural rallado
9. 1 cda pimentón ahumado de La Vera
10. 2 cdas salsa picante (piri piri, valentina, Tabasco...)
11. 1 cdita pimienta negra
12. Sal
13. Para el cocinado:
14. 2-3 cdas salsa barbacoa zero
15. Para la salsa:
16. 2 yogures griego
17. 1 cda mayonesa
18. 1 cda queso crema finas hierbas
19. 1 cdita mostaza Dijon
20. 1 cdita orégano
21. 1 cdita eneldo
22. 1 chorrito aceite de oliva
23. Sal y pimienta

Instructions to make to make Alitas de pollo en freidora de aire con marinado especial

1. Pedimos en la carnicería que nos preparen las alitas partidas y sin la punta. Las ponemos todas en una bolsa de congelado y ahí mismo vamos a poner los ingredientes del marinado: salsa de soja, limón, especias, sal, salsa picante, salsa perrins y mostaza.
2. Vamos mezclando todo bien para que las alitas se impregnen bien de todos los sabores. Cerramos la bolsa y dejamos marinar unas horas, yo las he tenido unas 8 horas.
3. Para cocinarlas: Precalentamos la freidora a 200 grados durante 5 minutos. Colocamos las alitas en la bandeja de la freidora y pintamos con el marinado que ha quedado en la bolsa y salsa barbacoa. Cerramos y programamos 20 min a la misma temperatura.
4. Pasados los primeros 10 minutos damos la vuelta a las alitas y dejamos los 10 minutos restantes que se doren. Sacamos y servimos! Yo las he acompañado de una salsita de yogur casera.

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So that is going to wrap this up for this exceptional food Simple Way to Make Perfect Alitas de pollo en freidora de aire con marinado especial. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!