Cruasanes con atún y jamón dulce

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Cruasanes con atún y jamón dulce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cruasanes con atún y jamón dulce is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Cruasanes con atún y jamón dulce is something which I have loved my entire life.

Many things affect the quality of taste from Cruasanes con atún y jamón dulce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cruasanes con atún y jamón dulce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cruasanes con atún y jamón dulce is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cruasanes con atún y jamón dulce estimated approx 10 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Cruasanes con atún y jamón dulce using 6 ingredients and 7 steps. Here is how you can achieve it.

Hoy os traigo una cena rápida, rica y barata, unos simples cruasanes rellenos de jamón dulce y atún, untados con mi habitual salsa de tomate.

Ingredients and spices that need to be Prepare to make Cruasanes con atún y jamón dulce:

1. 4 cruasanes
2. 2 latitas atún (o una grandecita)
3. 6 lonchas jamón cocido
4. 1 tomate
5. Aceite de oliva
6. Sal

Steps to make to make Cruasanes con atún y jamón dulce

1. En primer lugar lavamos, troceamos e introducimos en el vaso de la batidora el tomate, le añadimos sal y aceite de oliva al gusto, trituramos.
2. Abrimos todos los cruasanes longitudinalmente y untamos su parte interior con la salsa de tomate que hemos preparado.
3. Sobre dos mitades de cruasán untamos abundantemente de atún.
4. Tapamos ambos cruasanes con sus mitades de cruasán correspondientes.
5. Sobre dos mitades de cruasán untamos repartimos las lonchas de jamón dulce.
6. Tapamos ambos cruasanes con sus mitades de cruasán correspondientes.
7. Partimos por la mitad cada cruasán para comerlos con mayor facilidad.

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So that is going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Cruasanes con atún y jamón dulce. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!