Patatas panadera al horno

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Patatas panadera al horno. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Patatas panadera al horno is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Patatas panadera al horno is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Patatas panadera al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas panadera al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patatas panadera al horno is varios. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patatas panadera al horno estimated approx 35 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Patatas panadera al horno using 8 ingredients and 4 steps. Here is how you can achieve it.

Probablemente la receta más popular y sencilla para acompañar cualquier comida.

Ingredients and spices that need to be Take to make Patatas panadera al horno:

1. 3 patatas
2. 1 cebolla
3. Aove
4. 150 ml vino blanco
5. Pimienta
6. Cc albahaca
7. Cc perejil seco picado
8. Ajo en polvo

Instructions to make to make Patatas panadera al horno

1. Preparamos los ingredientes
2. Lavamos y cortamos las patatas en rodajas (panaderas).
   La cebolla la cortamos a juliana fina.
   Añadimos todo en una bandeja de horno
3. Le añadimos el vino, el aove y la pimienta molida y las especias.
   Mezclamos y llevamos al horno previamente calentado a 180°
   Cocinamos 15 minutos.
   Sacamos, removemos y volvemos a llevar al horno 10 o 15 minutos más
4. Servir y listos

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Favorite Patatas panadera al horno. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!