Brazo de gitano relleno de dulce de leche

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Brazo de gitano relleno de dulce de leche. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Brazo de gitano relleno de dulce de leche is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Brazo de gitano relleno de dulce de leche is something that I've loved my whole life.

Many things affect the quality of taste from Brazo de gitano relleno de dulce de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brazo de gitano relleno de dulce de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brazo de gitano relleno de dulce de leche is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brazo de gitano relleno de dulce de leche estimated approx 10 minutos horno.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Brazo de gitano relleno de dulce de leche using 7 ingredients and 4 steps. Here is how you can achieve it.

Yo ya tengo por aquí otro de queso y fresas. Ese puede rellenar de crema pastelera, chocolate, nata y frutas o de mermelada. En algunas partes lo llaman pío Nono y en inglés jelly roll porque casi siempre está relleno de mermelada. Otros enrollado. Como sea es un postre muy rico y aunque lo parezca no es difícil de hacer.

Ingredients and spices that need to be Take to make Brazo de gitano relleno de dulce de leche:

1. 4 huevos temperatura ambiente
2. 100 gramos azúcar
3. 1/4 cucharadita sal
4. 100 gramos harina
5. 2 cucharadas leche
6. 1 cucharadita vainilla
7. 370 gramos dulce de leche *

Steps to make to make Brazo de gitano relleno de dulce de leche

1. El dulce de leche lo pueden hacer en casa con una lata de leche condensada. Se pone la lata entera con agua en una olla a presión durante 15 minutos. Si es una olla normal llevará más tiempo. También pueden usar dulce de leche ya listo. Preparar una bandeja de 38 x 26 con papel de horno engrasado. Separar las yemas de las claras. En un bol batir las yemas con el azúcar y dos cucharadas de leche. Añadir la harina tamizada en dos partes hasta que se integre bien.
2. Se baten las claras con una pizca de sal a punto de nieve. Se agrega a la mezcla de harina sin batir con movimientos envolventes. Se vierte en la bandeja preparada se hornea a 190º C 10 o 12 minutos, depende del horno. Que no quede muy seca porque se partiría al enrollar.
3. Una vez horneada se vuelca sobre un paño de cocina y se enrolla con ayuda del paño. Se deja enfriar. Se vuelve a desenrollar y se esparce el dulce de leche.
4. 

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So that's going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Brazo de gitano relleno de dulce de leche. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!