Bocadillo pepito de ternera
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Bocadillo pepito de ternera. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bocadillo pepito de ternera is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Bocadillo pepito de ternera is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Bocadillo pepito de ternera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocadillo pepito de ternera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bocadillo pepito de ternera is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bocadillo pepito de ternera estimated approx 10 '.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Bocadillo pepito de ternera using 9 ingredients and 4 steps. Here is how you can achieve it.
🥖🥩🧄🥬🍅El pepito de ternera es el bocadillo español por excelencia, se tiene constancia de este bocadillo desde mediados de los años 50. Según se dice, un tal Don Pepito frecuentaba un bar y solía pedir un bocadillo con un filete dentro, la petición se hizo popular y los otros clientes pedían lo mismo y así hasta nuestros días, de tal forma que lo encontramos en muchas cartas y no hay bar de carretera, que se precie, que no lo ofrezca.
#burguervsbocata #equipobocata
Ingredients and spices that need to be Get to make Bocadillo pepito de ternera:
- 1 pieza grande de pan para bocadillo
- 2 filetitos de ternera
- 2 dientes ajo
- 1 limón
- pimienta negra molida
- unas hojas de lechuga
- 1 tomate
- sal
- aceite de oliva
Steps to make to make Bocadillo pepito de ternera
- Ponemos una sartén al fuego con aceite, no tanto como para frito ni tan poco como para plancha, digamos que un poquito más que para plancha. Freímos los ajos fileteados, cuando estén dorados los sacamos y reservamos.
- Salpimentamos los filetes y los hacemos a fuego lento en el mismo aceite, incorporamos los ajos y el zumo de medio limón.
- Mientras se hace tostamos el pan - aunque el nuestro no lo necesitó porque estaba recién hecho- cortamos la lechuga y el tomate.
Cuando los filetes estén listos, los dejamos en un plato, echamos parte del aceite y los ajos encima del pan, colocamos la lechuga, el tomate y los filetes. - Y ya puedes abrir una cervecita muy fría que la cena ya está lista.
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So that's going to wrap it up with this exceptional food Simple Way to Make Speedy Bocadillo pepito de ternera. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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