Pescado en adobo

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pescado en adobo. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pescado en adobo is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Pescado en adobo is something that I've loved my entire life.

Many things affect the quality of taste from Pescado en adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pescado en adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pescado en adobo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pescado en adobo estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Pescado en adobo using 7 ingredients and 3 steps. Here is how you can achieve that.

Se puede usar el pescado que uno quiera: merluza, rosada, cazón...

Ingredients and spices that need to be Prepare to make Pescado en adobo:

1. 500 gr merluza
2. 4 cucharas vinagre de vino
3. 1 cucharadita orégano
4. 1/2 cucharadita comino molido
5. 1 cucharadita pimentón dulce
6. 1 diente ajo
7. Sal

Instructions to make to make Pescado en adobo

1. Cortamos el pescado en dados.
2. Aliñamos el pescado con: sal, ajo picadito, el comino, pimentón dulce, orégano y por último el vinagre. Removemos muy bien y dejamos 5 horas en el frigorífico o hacemos de un día para otro.
3. Antes del enharinado escurrir el pescado. Ya podemos freír en aceite de oliva y servir.

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So that's going to wrap it up for this special food Simple Way to Make Award-winning Pescado en adobo. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!