Ensalada fresca de patata

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Ensalada fresca de patata. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ensalada fresca de patata is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Ensalada fresca de patata is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Ensalada fresca de patata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada fresca de patata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada fresca de patata is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada fresca de patata estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few components. You can have Ensalada fresca de patata using 8 ingredients and 5 steps. Here is how you cook that.

Con la base de la ensaladilla rusa puedes hacer miles de combinaciones válidas. Prueba la tuya

Ingredients and spices that need to be Make ready to make Ensalada fresca de patata:

1. 1 patata grande
2. 1 zanahoria
3. 1 huevo
4. 6 tomates cherry
5. 10 pepinillos en vinagre
6. 1 lata atún en aceite de oliva
7. 2 cucharadas mayonesa
8. Sal

Steps to make to make Ensalada fresca de patata

1. Primeramente pelamos, cortamos en daditos y cocemos la patata. En esa misma agua hirviendo con sal ponemos la zanahoria pelada y cortada en rodajas y el huevo lavado. Cocer por 10 minutos
2. En un bol mezclar el atún, los tomates cortados por la mitad y los pepinillos troceados.
3. Escurrir lo que tenemos en el agua hirviendo. Enfriar el huevo, pelar y cortar en daditos. Añadir al bol
4. Cuando esté más frío añadir al bol la patata y la zanahoria cocida. Mezclar bien
5. Añadir mayonesa al gusto y rectificar de sal. Dejar enfriar en la nevera hasta que se consuma. Buen provecho

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So that's going to wrap this up for this special food Recipe of Homemade Ensalada fresca de patata. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!