Barquitas de trigo con atún y frutas
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Barquitas de trigo con atún y frutas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Barquitas de trigo con atún y frutas is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Barquitas de trigo con atún y frutas is something that I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Barquitas de trigo con atún y frutas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barquitas de trigo con atún y frutas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Barquitas de trigo con atún y frutas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Barquitas de trigo con atún y frutas estimated approx 10 minutos.
To begin with this recipe, we must first prepare a few ingredients. You can cook Barquitas de trigo con atún y frutas using 6 ingredients and 8 steps. Here is how you cook that.
Continuamos con la dura misión de consumir peras, en esta ocasión hemos optado por combinarlas con melocotón, atún en aceite y mayonesa, presentada en unas simpáticas barquitas de trigo.
Ingredients and spices that need to be Prepare to make Barquitas de trigo con atún y frutas:
- 2 barquitas de trigo
- 2 latitas atún en aceite
- 4 peras
- 1 melocotón
- 1 limón (su zumo colado)
- Mayonesa
Steps to make to make Barquitas de trigo con atún y frutas
- Para realizar esta receta tenemos dos opciones, una prepararla justo antes de servir o preparar la mezcla en un bol y colocar los ingredientes en la cestita antes de servir para evitar que esta se reblandezca, yo opte por prepararla en un bol y después, antes de servir, llenar las cestitas.
- Lavamos y troceamos a daditos el melocotón y las peras, sin pelarlas.
- Escurrimos el aceite del atún y unimos el atún a los daditos de peras y melocotón.
- Añadimos el zumo de limón y mezclamos.
- Colocamos también la mayonesa y removemos nuevamente para integrar todos los ingredientes.
- Tapamos y reservamos en el frigorífico hasta el momento de servir.
- Repartimos el contenido del bol entre ambas barquitas cuando vayamos a consumirlas, puesto que los jugos reblandecerían nuestras barquitas de trigo, si tardamos en consumirlas.
- Servir y sorprender en la mesa.
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So that is going to wrap it up for this exceptional food Recipe of Speedy Barquitas de trigo con atún y frutas. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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