Torrada de higos, gorgonzola, jamón y mermelada de tomate
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Torrada de higos, gorgonzola, jamón y mermelada de tomate. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Torrada de higos, gorgonzola, jamón y mermelada de tomate is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Torrada de higos, gorgonzola, jamón y mermelada de tomate is something that I have loved my entire life.
Many things affect the quality of taste from Torrada de higos, gorgonzola, jamón y mermelada de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torrada de higos, gorgonzola, jamón y mermelada de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Torrada de higos, gorgonzola, jamón y mermelada de tomate is 2 unidades. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Torrada de higos, gorgonzola, jamón y mermelada de tomate estimated approx 15 min.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Torrada de higos, gorgonzola, jamón y mermelada de tomate using 6 ingredients and 6 steps. Here is how you can achieve that.
Una de las mejores torradas que he hecho tan fácil que hasta me da cosa ponerla 😜😜😜😜
La combinación del dulce del higo y mermelada, lo amargo de la rúcula y el ligero picante de la gorgonzola me ha encantado.
Ingredients and spices that need to be Get to make Torrada de higos, gorgonzola, jamón y mermelada de tomate:
- 2 rebanadas un buen pan de pagés
- 3 higos
- 1/2 cuña de gorgonzola
- 4 lonchas buen jamón
- Rúcula
- Mermelada de tomate
Steps to make to make Torrada de higos, gorgonzola, jamón y mermelada de tomate
- Tostamos el pan en parrilla, tostadora u horno, como os vaya mejor.
- Extendemos una capa de mermelada de tomate.
- Ponemos dos lonchas de jamón en cada torrada doblandolas un poco.
- Repartimos por encima los higos troceados y la gorgonzola desmenuzada.
- Rematamos con rúcula y un chorrito de aceite y pimienta negra.
- Ah, yo no puse, pero si tenéis unas nueces, ese toque crujiente le quedaría genial.
As your experience and confidence expands, you will certainly locate that you have more all-natural control over your diet as well as adapt your diet regimen to your individual preferences gradually. Whether you intend to offer a dish that utilizes less or more ingredients or is a little basically spicy, you can make simple modifications to attain this goal. Simply put, begin making your dishes promptly. As for basic cooking abilities for beginners you do not need to discover them yet only if you understand some straightforward cooking strategies.
This isn't a total overview to fast and very easy lunch recipes however its good something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare scrumptious meals for your family members without doing a lot of heavy meals on your journey.
So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Torrada de higos, gorgonzola, jamón y mermelada de tomate. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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