Ñoquis de patata con salsa casera de tomate y especias de pesto

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Ñoquis de patata con salsa casera de tomate y especias de pesto. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ñoquis de patata con salsa casera de tomate y especias de pesto is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Ñoquis de patata con salsa casera de tomate y especias de pesto is something which I've loved my whole life.

Many things affect the quality of taste from Ñoquis de patata con salsa casera de tomate y especias de pesto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ñoquis de patata con salsa casera de tomate y especias de pesto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ñoquis de patata con salsa casera de tomate y especias de pesto is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ñoquis de patata con salsa casera de tomate y especias de pesto estimated approx 20 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Ñoquis de patata con salsa casera de tomate y especias de pesto using 9 ingredients and 6 steps. Here is how you can achieve that.

Tenía rondando en la despensa un paquete de especias para preparar pesto, y se me ha ocurrido usarlas en la salsa de tomate, aportando un sabor estupendo.
#rosquillacookpad #letraÑ
#revistacookpad #ñoquis
#septiembresabroso

Ingredients and spices that need to be Get to make Ñoquis de patata con salsa casera de tomate y especias de pesto:

1. 500 gr. ñoquis de patata
2. 10 cucharadas tomate natural triturado
3. 1 cebolla
4. 1 cucharadita rasa de especias para pesto
5. 1 cucharadita carne de pimiento choricero
6. 2 cucharadas queso rallado grana padano
7. Aceite de oliva virgen extra
8. Sal
9. Perejil picado congelado

Steps to make to make Ñoquis de patata con salsa casera de tomate y especias de pesto

1. Echar en el wok un chorrito de aceite, y sofreír a fuego lento la cebolla cortada en brunoise, con una pizca de sal.
2. Cuando esté cogiendo color dorado, añadir el tomate, una pizca de sal, y cocinar a fuego lento 3-4 minutos.
   Yo he usado este tomate, que me gusta mucho para los sofritos.
3. Añadir el pimiento choricero y las especias, mezclar, y dejar a fuego lento un par de minutos más, rectificando de sal.
4. Mientras se hace el sofrito, poner una cacerola con agua y llevar a ebullición.
   Cuando rompa a hervir, añadir sal y los ñoquis, y sacar con una espumadera cuando suban a la superficie (aproximadamente un par de minutos).
5. Poner los ñoquis en los platos, añadir la salsa, el queso, un hilo de aceite, y una pizca de perejil.
6. Bon profit !!!

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