Mollejas de pollo guisadas con patatas

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Mollejas de pollo guisadas con patatas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mollejas de pollo guisadas con patatas is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Mollejas de pollo guisadas con patatas is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Mollejas de pollo guisadas con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mollejas de pollo guisadas con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mollejas de pollo guisadas con patatas is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mollejas de pollo guisadas con patatas estimated approx 1 h 20 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Mollejas de pollo guisadas con patatas using 11 ingredients and 8 steps. Here is how you can achieve that.

He de confesar que no soy muy de casquería, pero siempre hay una excepción para todo y las mollejas me gustan en todas sus versiones. Es una carne muy blandita, jugosa y que se puede preparar de mil formas.

Ingredients and spices that need to be Take to make Mollejas de pollo guisadas con patatas:

1. 300 g mollejas de pollo
2. 1 cebolla morada
3. 2 zanahorias
4. 1 patata
5. 300 g salsa de tomate
6. 1 cucharadita ajo en polvo
7. 1/2 cucharadita guindilla molida
8. 1 cucharadita orégano
9. 1 pastilla caldo de pollo
10. Sal y pimienta negra
11. Aceite de oliva virgen

Steps to make to make Mollejas de pollo guisadas con patatas

1. Empezamos agrupando todos los ingredientes. Cortamos en brunoise la cebolla. Pelamos y troceamos las zanahorias en rodajas. Limpiamos de grasa y telilla las mollejas.
2. Ponemos una cazuela al fuego con un chorrito de aceite y cuando esté caliente echamos la cebolla morada junto con un poquito de sal y el ajo en polvo y dejamos pochar a fuego medio-lento 10 minutos. Agregamos las zanahorias y rehogamos 5 minutos.
3. Salpimentamos las mollejas y las agregamos a la cazuela, las salteamos a fuego medio-alto hasta que cojan color, unos 5 minutos.
4. Incorporamos la salsa de tomate, el orégano y la pastilla de caldo desmigada, removemos y cocinamos a fuego medio-lento 10 minutos. Agregamos las guindillas molidas, mezclamos y dejamos al fuego un par de minutos.
5. Mientras se hace todo, pelamos las patatas y las troceamos el dados grandes, las agregamos al resto de ingredientes, removemos y dejamos al fuego 5 minutos. Vertemos 200 ml de agua y dejamos que se haga todo junto a fuego medio-lento durante 40 minutos o hasta que las patatas estén tiernas. Si vemos que se va quedando sin agua, agregamos un poquito más.
6. Ya tenemos nuestras mollejas listas, servimos bien calientes y las acompañamos con un buen pan para aprovechar la salsa. Espero que os guste!!!
7. Consejo: si os sobra algo, aprovechar para hacer un arroz.
8. ¿Cómo limpiar las mollejas? Tal y como compramos las mollejas, las ponemos en un bol con agua fría y dejamos dos horas, iremos cambiando el agua cada media hora. Pasadas las dos horas echamos un chorrito de vinagre y dejamos las mollejas con agua y vinagre 30 minutos. Finalmente las aclaramos bien, las secamos con papel de cocina y listas para cocinar.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Mollejas de pollo guisadas con patatas. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!