Judía verde con anchoas, huevo duro y golpes de ligeresa

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Judía verde con anchoas, huevo duro y golpes de ligeresa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Judía verde con anchoas, huevo duro y golpes de ligeresa is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Judía verde con anchoas, huevo duro y golpes de ligeresa is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Judía verde con anchoas, huevo duro y golpes de ligeresa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Judía verde con anchoas, huevo duro y golpes de ligeresa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Judía verde con anchoas, huevo duro y golpes de ligeresa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Judía verde con anchoas, huevo duro y golpes de ligeresa estimated approx 25 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Judía verde con anchoas, huevo duro y golpes de ligeresa using 7 ingredients and 4 steps. Here is how you can achieve it.

Esta receta es tan fácil que no voy a poner los pasos....
Os puedo asegurar que el resultado es excelente. Por supuesto cuanto mayor sea la calidad de las anchoas mucho mejor.
Estoy tan contento del resultado que le voy a poner nombre al plato. He cocinado un JUANHULI... y no es comida asiática 😁😁
Porque creéis que le he puesto ese nombre?
#juanhuli
#revistacookpad
#vueltaalcole
#septiembresabroso
#realfood
#platoresulton

Ingredients and spices that need to be Get to make Judía verde con anchoas, huevo duro y golpes de ligeresa:

1. 800 gr judía verde
2. 3 zanahorias
3. 1 patata grande
4. 1 cebolla
5. 1-2 huevos duros
6. 1/2 lata anchoas (o las que quieras)
7. Ligeresa o la mahonesa que te guste

Steps to make to make Judía verde con anchoas, huevo duro y golpes de ligeresa

1. Hierves las judías verdes, con la patata, zanahoria y cebolla
2. Prepara uno o 2 huevos duros o utilizas huevos duros de súper si estás en modo supervivencia
3. Una vez tengas la verdura hervida, emplatas, y añades el huevo, las anchoas y los golpes de ligeresa (5 golpes en mi caso)
4. Para comer vas mezclando al gusto

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Judía verde con anchoas, huevo duro y golpes de ligeresa. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!